Recipe replay: Beef daube for a Denver dinner party
Here’s how it happens, when you’ve invited 10 people for dinner. You make a beef daube. That way, you’re done cooking before anyone arrives, and you even have time to put on a clean shirt.
View ArticleLa Sandia restaurants offer holiday tamales
’Tis the season for tamales. It’s time for that Christmas-in-the-Southwest staple, and La Sandia, the Richard Sandoval concept with restaurants at Stapleton (8340 Northfield Blvd., 303-373-9100) and...
View ArticleAn authentic posole recipe, straight out of southern Arizona
Wednesday's Food cover in The Denver Post, about the joys of the Mexican stew known as posole, put me in mind of one of the best Latina cooks I know: Belen Ramirez of Tucson, Ariz., who is the mother...
View ArticleA meatball recipe for college football's bowl season
Meatball season is upon us. Not because of the cold weather, not because of the official onset of winter, but because bowl season for college football launches Dec. 21, when Colorado State University's...
View ArticleHoppin' John: A black-eyed pea recipe for New Year's Day
Black-eyed peas are a New Year's Day staple throughout the South, and eating them on Jan. 1 -- especially in the beloved skillet dish known as Hoppin' John -- is said to ensure good luck through the...
View ArticleRamp it up! Creamed ramps recipe the essence of spring
Ramps, also known as wild leeks, are a harbinger of spring in certain parts of the country, including the Southern Appalachians and the band of rain-blessed forests running from the Northeast to...
View ArticleBeast + Bottle offers soft-shell crab for the April 25 weekend
Patrons of Beast + Bottle on the weekend of April 25 will get a special that is just that and much more: soft-shell crab paired with crispy pork belly. With apologies to Renee Zellwegger circa "Jerry...
View ArticleThe Hive bistro opens at Denver Botanic Gardens
Patrons at the Denver Botanic Gardens now have another attraction beyond the flowers and occasional art installations. There’s a new restaurant: The Hive Garden Bistro, an al fresco dining experience...
View ArticleChef-owner Jeff Osaka closing Twelve restaurant in Denver Aug. 23
Twelve, the acclaimed restaurant in Denver's Ballpark neighborhood, is closing Aug. 23. Chef-owner Jeff Osaka announced the room's closing, which opened Nov. 4, 2008. During its nearly six-year run,...
View ArticleCentral Bistro & Bar to pair peaches, bourbon for end-of-summer dinner on...
Central Bistro & Bar bids farewell to summer -- and looks to the crisp days ahead -- with its first-ever Peach and Bourbon Dinner on Thursday, Sept. 18.
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